Cooking Classes at Antoine's Cafe

Every month, chef and caterer Caroline Cazaumayou comes to Antoine's to offer cooking classes, dinner, recipes and wine.

 

Valentine's Dinner

Tuesday, February 7th at 6:30pm

Almonds with Parmesan, Rosemary and Fennel

Beef Tenderloin Stuffed à la Provençale 

with Blake Olive Vinaigrette

Butternut Squash Polenta

Arugula Salad with Pomegranate and Herbed Goat Cheese

Cabernet Truffles

Reservations required.  (949) 492-1763

$50 per person - Full payment is due upon reservation.
No refunds for cancellation made less than 72 hours prior to class.